Apple Raisin Porridge


  • 1 cup Steel Cut Oats
  • 3 cups Water
  • 1 cup Apple, peeled and cubed
  • ¼ cup Raisins
  • 2 Tablespoons Pistachios
  • 1 Tablespoon Cinnamon
  • 1 teaspoon Vanilla Powder


1. In a bowl, combine the oats, apple, raisins, pistachios, cinnamon and vanilla powder. Mix well.

2. Heat the water to a boil in a cooking pot, then add the dry mixture. Cook for one hour, or until the oats are fully cooked. Serve warm with a bit of maple syrup if desired.

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